Baker jobs 2026
A Baker is responsible for preparing and baking a variety of breads, pastries, cakes, and other baked goods. Their duties include measuring and mixing ingredients, kneading dough, monitoring oven temperatures, and ensuring the quality and consistency of the final products. Bakers often follow specific recipes and may also create custom orders for special occasions. This role requires attention to detail, precision, and creativity, as well as knowledge of baking techniques and food safety standards.
Arcadia Restaurant
Pastry & bakery (dw)
Qualifications
- Have experience in pastry or bakery production within a high-volume restaurant, hotel, or bakery setting.
- Maintain a clean and safe working area following food safety and hygiene standards.
- Capable of assisting pastry chefs and bakers with preparation, ingredient handling, and basic baking tasks.
- Effective team player with a cooperative attitude to support the kitchen staff.
- Able to work effectively in a fast-paced and high-pressure environment.
- Available join immediately.
Deadline: October 12, 2026
Check details