Chef de partie jobs 2025

Qualifications

• Having minimum 1 year experience in similar positions.
• Fresh graduated are welcome to apply.
• Confidence highly motivated passionately work in super team.
• Fluent in english in written and speaking.
• Excellent organizational and team management skills.
• Detail-oriented, dynamic, and good teamwork.
• Able to join immediately.

Qualifications

• Minimum a year of experience in the same position as CDP.
• Have a good communication & leadership skills.
• Excellent in english.
• Discipline, honest and able to work in a team or individually.
• Self-motivated with positive attitude.
• Well grooming.
• Hard worker and able to join immediately.

Qualifications

• Minimum 3 years experience.
• Able to work in team or individu.
• Able to join immediately.
• Maximum 45 years old.

Key responsibilities

• To maintain the required and consistent standard and quality as per the requirement of the management.
• To plan, direct, control, co-ordinate and participate in the activities of all personnel engaged in the preparation and cooking of food.
• To ensure that all the food prepared and served is in accordance with the standard set by the company.
• To ensure a high standard of cleanliness throughout the entire kitchen.
• To assist in teaching new recipes, special menu, food promotions and work together with the food & beverage supervisor in promoting the daily specials.