Cook jobs 2025

A Cook is responsible for preparing and cooking food in a restaurant, hotel, or other food service establishment. Duties include following recipes, cooking dishes to order, maintaining kitchen cleanliness, and ensuring food safety standards are met. Cooks also manage kitchen inventory, prepare ingredients, and often work under the supervision of a chef. This role requires culinary skills, attention to detail, and the ability to work efficiently in a fast-paced environment to deliver high-quality meals to customers.

Janjisurga Bali

Tabanan

Daily worker (DW)

Cook (dw)

Qualifications

Join immediately.
Fresh graduates are welcome.
Engaging and fun attitude.
Hard work and self-motivated.
Active, energetic and enthusiastic.
Eager to learn and grow together.

Deadline: April 24, 2025

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Holiday Inn Resort Bali Canggu

Canggu, Kuta

Full time

Cook

Qualifications

One year of experience in the same position.
Positive attitude and good communication skills.
Good english literacy, both spoken and written.

Deadline: April 22, 2025

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Adys Inn

Kuta, Legian

Full time

Front office agent staff

We are hiring

Front office agent (staff)
Staff kitchen / cook (staff)
Night security (staff)

Qualifications

Positive attitude and hospitality oriented.
Relevant education background with proven experience, fresh graduates are welcome.
Fluent in english, guest service oriented (1).
Able to join immediately.

Deadline: May 13, 2025

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