Cook jobs 2024

A Cook is responsible for preparing and cooking food in a restaurant, hotel, or other food service establishment. Duties include following recipes, cooking dishes to order, maintaining kitchen cleanliness, and ensuring food safety standards are met. Cooks also manage kitchen inventory, prepare ingredients, and often work under the supervision of a chef. This role requires culinary skills, attention to detail, and the ability to work efficiently in a fast-paced environment to deliver high-quality meals to customers.

Brie Restaurant & Cheesery

Gianyar, Ubud

Full time

Cook

Qualifications

More than one year of work experience.

Deadline: January 19, 2025

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Airis Luxury Villas & Spa

Uluwatu

Full time

Cook pastry

Qualifications

Male & female.
Age under 30 years old.
Have an experience 1-2 years in similar position (especially at hotel/resort/EO).
Good command of english.
Good personality, excellent communication and organizational skill.
Strong motivation and willing to work as a team or individual with positive attitude.
Pleasant, honest, positive and enthusiastic personality with excellent communication and social skills.
Available to join immediately.
Willing to be placed in the ungasan area.

Deadline: December 25, 2024

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