F&B Product jobs 2024

Qualifications

• Laki laki/ wanita max 25 tahun.
• Fresh graduate or pengalaman.
• dapat berkomunikasi dengan baik, disiplin, dan bekerja sama dengan team.
• lokasi kerja petitenget.

Qualifications

• Female/male.
• Hospitality background.
• Experience as cook helper (trainee or daily worker min. 6 months).

Benefits

• 132.745/day.
• Meals at canteen.

Qualifications

• Female/male.
• Hospitality background.
• Experience as bartender (trainee or daily worker min. 6 months).

Benefits

• 132.745/day
• Meals at canteen

Qualifications

• Min 2-3 years experience in hot station.
• Good attitude and good work ethics.
• Must be clean, neat and tidy.
• Good time management skills.
• Good organization skills.
• Have fast learning curve.
• Have good communication ability .
• Computer skills (Microsoft offices) is a plus.

Qualifications

• High school diploma or equivalent; further education in hospitality or a related field is a plus.
• At least 6 months experience as a trainee.
• Excellent communication skills, both verbal and written.
• Positive attitude and a team player mentality.
• Excellent customer service skills with a friendly and professional demeanor.
• Team player mentality and ability to collaborate with other departments.
• Flexibility to work in shifts, including weekends and holidays.
• Able to join immediately.

Qualifications

• Excellent communication skill.
• Hard worker & good attitude.
• Able to work as team.
• Loyal & responsible.

Qualifications

• Experienced in pastry, bakery, and italian cuisine (CDP).
• Experienced as a cook or related.
• Excelent english.
• communication both spoken and written.
• Positife attitude and work well under pressure.
• Able to work with team.
• Flexibility when working alternating shift.

Qualifications

• Has a relevant experience or educational background related to the position applied.
• Able to communicate in Bahasa Indonesia and english.
• Currently live in Kuta Selatan, or able to relocate immediately

Qualifications

• At least min 1 year of proven experience in the same field
• Strong leadership, communication skills
• Entrepreneurial, innovative, creative and result oriented
• Knowledge HACCP
• Able to work under-pressure, independently and working as a team
• Good communication in bahasa & english (written and spoken)

Qualifications

• Pengalaman minimal 1 tahun dibidang yang sama.
• Memiliki sikap baik dan kepribadian yang menyenangkan.
• Pekerja keras & cerdas.
• Menerima tantangan & bersedia bekerja dalam jam kerja yang fleksibel.
• Bersedia bekerja dengan team.
• Dapat bergabung dalam waktu dekat.

Qualifications

• Vocational school SMK/sederajat.
• Fresh graduate are welcome.

Qualifications

• At least 1 year of experience as a cook is preferred.
• Strong knowledge of breakfast menu variations.
• Proficient in food preparation and kitchen organization.
• Ability to communicate in English is a plus.
• Part-time, 3-4 hours per day 7:00 am - 10:30 am.
• Fresh graduates from a reputable culinary school are welcome to apply.