Chef jobs 2024

A Chef is a professional cook who oversees the kitchen operations in a restaurant, hotel, or other food service establishments. Responsibilities include creating menus, preparing and cooking dishes, managing kitchen staff, maintaining food quality and safety standards, and ensuring efficient kitchen workflow. Chefs often specialize in particular types of cuisine and use their culinary skills and creativity to produce high-quality meals.

Bambu Indah Sayan Ubud

Chef de cuisine

Qualifications

  • Bachelor's degree in hospitality management or a related field.
  • Minimum 2 years' experience in similar position in a 5 stars hotel.
  • Strong leadership and organizational skills.
  • Excellent communication & interpersonal skills.
  • Able to join immediately.
Deadline: December 24, 2024
Check details
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