Pastry jobs 2025

Pastry position in the hospitality industry involves creating and preparing a variety of baked goods and desserts, such as pastries, cakes, cookies, and breads. Responsibilities include following recipes, measuring and mixing ingredients, baking, decorating, and ensuring the quality and consistency of all pastry items. Pastry chefs also maintain cleanliness and organization in the pastry section and adhere to food safety standards.

Grand Ixora Hotel

Kitchen pastry staff

Qualifications

  • Good personality, positive attitude, and able to working teams or individual.
  • Honest, detail oriented and responsible.
  • Min. 1 years experience in the same position is preferred.
  • Good command of english spoken and written.
  • Familiar in Realta Rhapsody system.
Deadline: February 28, 2025
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Nautilus Seafood Restaurant & Bar Ubud

Cook pastry

Qualifications

  • At least 1-2 years of experience in hospitality industry.
  • Strong analytical and problem-solving skills.
  • Highly passionate for delivering great food and service.
Deadline: February 27, 2025
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Dua Umalas

Pastry

Qualifications

  • Minimum 1 year experiences in related job position.
  • Female/male.
  • Hard worker, good attitude.
  • Good english, willing to work as a team.
  • Able to join immediately.

Benefits

  • Competitive salary.
  • Service charge & meal allowance.
  • THR.
  • Health and insurance benefit.
Deadline: March 7, 2025
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