Restaurant supervisor jobs 2026

A Restaurant Supervisor oversees the daily operations of a restaurant, ensuring that everything runs smoothly and efficiently. Responsibilities include managing staff, coordinating shifts, maintaining high standards of food quality and service, handling customer complaints, and ensuring compliance with health and safety regulations. They also assist with inventory management, training new employees, and overseeing financial transactions.

Semaya Beach Resort

Restaurant & bar supervisor

Qualifications

  • Minimum 2-3 years experience in similar position.
  • Excellent verbal and written communication.
  • Excellent time management and multitasking abilities to to handle various operations efficiently.
  • Ability to quickly identify issues and implement effective solution.
  • Strong commitment to delivering exceptional guest experiences.
Deadline: August 3, 2026
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The Orchid Duck Restaurant

Restaurant supervisor

Qualifications

  • Minimum 2 years of experience in the same position
  • Preference for candidates with strong bartender knowledge and barista skills, able to train and lead the bar team
  • Strong leadership and communication skills
  • Excellent customer service and teamwork attitude
  • Positive, professional, and well-groomed appearance
  • Able to work in a fast-paced and high-standard service environment

Start date

  • Immediately
Deadline: July 26, 2026
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Tapa Agung View

Restaurant supervisor

Qualifications

  • Minimum 2-3 years of experience in the food & beverage or hospitality industry, with at least 1 year in a supervisory role.
  • Strong leadership, communication, and team-management skills.
  • Discipline, Good attitude, and self-motivated.
  • Able to join immediately.
Deadline: July 9, 2026
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