Full time jobs 2025

Brie Restaurant & Cheesery

Cook (cheese maker)

Qualifications

  • Interest with cheese.
  • Basic english.
  • Can work with team.
  • Can join immediately.
Deadline: May 3, 2025
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Brie Restaurant & Cheesery

Waitress

Qualifications

  • Minimum 2 years of experience.
  • Conversational english skills.
  • A desire to grow and develop in this field.
  • Can join immediately.

In return, we offer

  • A friendly team.
  • Opportunities for career growth.
  • Stable salary, service charge, BPJS enrollment.
Deadline: May 3, 2025
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Le Jardin Villas Seminyak

Restaurant supervisor / restaurant captain

Qualifications

  • Having minimum 1 year experience in FB industry.
  • Service & sales oriented.
  • Good command in english both written & spoken.
Deadline: May 1, 2025
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Awila Villas Kuta

Pool & gardener

Qualifications

  • Experience in gardening & pool maintenance.
  • Ability to work effectively as part of a team.
  • Physically fit & healthy.
  • Positive attitude and dicipline.
  • Able to join immediately.
Deadline: April 10, 2025
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PT Ocha Bali

Waitress

Pt. Ocha bali is a growing company that have 3 restaurants in bali ( uluwatu, canggu and umalas). as we expanding, we need a strong candidate as

  1. Waitress for canggu outlet.
  2. Waitress & captain waitress for uluwatu outlet.

General qualifications

  • Min. 1-2 year experience in the same position.
  • Speak basic english.
  • Good communication skills and able to work with team.
  • Good personality, positive attitude and hard work.
  • Able to join immediately.
Deadline: May 3, 2025
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The Damai Lovina

GSA (junior - senior)

Why join the damai?

  • Work at north bali's top-rated resort.
  • Be part of a warm, welcoming team – a true family of colleagues.
  • Enjoy great salary and comprehensive healthcare benefits.
  • Live and work closer to your family.
Deadline: April 10, 2025
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Bartolo Bali

Bartender

Qualifications

  • Have at least 1 year working experience in related field.
  • Good attitude, pleasant personality, and willing to learn.
  • Good communication skills and strong teamwork.
  • Able to join immediately.
Deadline: April 9, 2025
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Taroo Ubud

Admin reservasi

Qualifications

  • Female/male below 40 years old.
  • Fresh graduated can join.
  • Honest, responsible, and good communication skill.
  • Able work as a team.
  • Able to join immediately.
Deadline: April 9, 2025
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Taroo Ubud

Waiter / waitress

Qualifications

  • Female/male below 30 years old.
  • Honest, responsible, and good communication skill.
  • Able work as a team.
  • Able to join immediately.
Deadline: April 9, 2025
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S Resorts Hidden Valley

Reservation agent

Qualifications

  • Strong knowledge of OTAs & channel managers, including administration.
  • Excellent communication skills in english, both written & spoken.
  • Strong understanding of VHP hotel system or similar hotel reservations system.
  • Strategic & analytical thinker.
  • Enjoy working in a team environment.
  • Attention to detail & problem solver Loyal, punctual & committed team player.
  • Able to start immediately.
  • Male/female.
Deadline: April 9, 2025
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Black Sand Brewery

Cashier

Qualifications:

  • Minimum of 1 year of experience as a cashier.
  • Excellent communication and interpersonal skills.
  • Good grooming and a professional appearance.
  • Fluent in english.
  • A positive attitude and strong dedication to providing outstanding service.
  • Flexibility to work various shifts, including evenings and weekends.
  • Experience with POS systems, particularly Quinos, is a plus.
  • Basic math skills and ability to handle cash transactions accurately.
Deadline: May 2, 2025
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Oniria Bali

Housekeeping

Qualifications

  • Fresh graduate are welcome.
  • Experienced in the hospitality Industry.
  • Fluent in english.
  • Multitasking ability.
  • Positive attitude.
  • Fast learner.
  • Able to join immediately.
  • Willing to be placed in pesaban, rendang subdistrict, karangasem regency.
Deadline: April 8, 2025
Check details

A full-time employee in the hospitality industry is a staff member who works a standard number of hours per week, typically around 35-40 hours, and is permanently employed by the establishment. Their responsibilities vary depending on their specific role, which could include positions such as front desk agent, housekeeper, chef, server, or manager. Full-time employees are often entitled to benefits such as health insurance, paid time off, and retirement plans. The goal of a full-time employee is to consistently contribute to the smooth and efficient operation of the hospitality establishment, providing high-quality service to guests and supporting the overall success of the business.

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